Okami founders Mary DiMartinis and Laura McKee are unassuming, salt of the earth people - or should that be soy? What started as two talented ladies with a catering background selling homemade foods in an Agoura Hills farmers market quickly became an entrepreneurial dream when they realized they discovered something that excited the American palette - sushi... read more
Okami Foods - Bringing Asian Specialty "Anytime" Meals Mainstream
